Best before 20/02/2025
Ingredients
Coconut (25%), Sugar, Glucose Syrup, Rice Flour, Humectants: Sorbitol, Vegetable Glycerol, Potato Starch, Water, Vegetable Fat (Palm Kernel, Palm), Dextrose, Fat Reduced Cocoa Powder (1%), Modified Starch, Stabilizer: Sorbitan Tristearate, Emulsifier: Soya Lecithin
| Typical values | Per 100 g | Per Macaroon |
|---|---|---|
| Energy | 1846kJ/442kcal | 600kJ/144kcal |
| Fat | 21.3g | 6.9g |
| of which saturates | 19.6g | 6.4g |
| Carbohydrate | 59.5g | 19.3g |
| of which sugars | 36.6g | 11.9g |
| Protein | 3.4g | 1.1g |
| Salt | <0.1g | <0.1g |
