Best before 01/03/2024
Milled from chana dal, gram flour is sometimes called besan flour. This fine yellow flour is useful for fritters, batters, pancakes, sauces and as a vegan egg substitute.
This product is Coeliac UK and Kosher certified.
We pride ourselves on creating our products honestly, safely, and to the highest standards.
Making quality gluten-free products that are inspired by nature, created with the utmost care, and that never compromise on taste.
Our aim is to not only share our gluten-free expertise, but bring back the joy and pleasures of home baking and cooking, and the freedom to have fun experimenting in your kitchen again.
- high protein and fibre
- use for fritters, batters, sauces
- coeliac UK and kosher certified
- ideal as a vegan egg substitute
- 100% natural ingredients
