Best before 17/10/2025

Japanese udon noodles are delicious even when stir-fried. Easily recreate Japan’s beloved Yaki Udon (stir-fried udon) at home with this convenient meal kit. Thick udon noodles with sweet and savoury stir fry sauce and a selection of simple garnishes.

Ingredients

Udon noodles (79.8%): Wheat flour, Water, Salt, Thickener [Sodium alginate], Acidity regulator [Citric acid]. Yaki udon sauce (19.9%): Dark soy sauce [Water, Salt, Soybeans, Sugar, Wheat, Colour (Plain caramel), Flavour enhancer (Monosodium glutamate, Disodium 5'-ribonucleotide)], Mirin [Maltose syrup, Glucose syrup, Water, Rice, Rice wine (Water, Rice), Alcohol, Fermented maize vinegar (Maize, Water), Salt, Acidity regulator (Citric acid), Colour (Plain caramel)], Tomato paste [Tomato, Water, Sugar, Acidity regulator (Citric acid)], Sugar, Rice vinegar (Water, Glutinous rice, Wheat, Rice, Salt, Sugar), Soy sauce [Water, Soybeans, Wheat, Salt, Alcohol)], Ginger puree, Seaweed extract, Bonito powder (Fish), Flavour enhancer [Disodium 5'-ribonucleotide], Acidity regulator [Citric acid]. Garnish (0.3%): Sesame seeds, Aonori powder.