Ingredients
→ Ingredients are listed in order of importance (quantity).
Ingredients list:
Wheat flour 23,0%, fresh eggs, sugar, rape seed oil, chocolate 7.0% (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin, natural vanilla aroma), stabiliser: glycerol, crystallised invert sugar syrup, cornstarch, raising agents: diphosphates - sodium carbonates, emulsifier: mono - and diglycerides of fatty acids, preservative: potassium sorbate, salt, aroma. May contain traces of: peanuts, nuts (hazelnuts), milk.
Nutrition facts | As sold for 100 g / 100 ml |
As sold per serving (27 g) |
Cakes |
---|---|---|---|
Energy (kJ) | ? | ? | |
Energy (kcal) | 434 kcal | 117 kcal | +8% |
Energy |
1,816 kj (434 kcal) |
490 kj (117 kcal) |
+8% |
Fat | 22 g | 5.94 g | +13% |
- Saturated fat | 3.3 g | 0.891 g | -57% |
Carbohydrates | 53 g | 14.3 g | +6% |
- Sugars | 28 g | 7.56 g | +0% |
Fibers | 1.5 g | 0.405 g | -19% |
Proteins | 5.1 g | 1.38 g | -6% |
Salt | 0.61 g | 0.165 g | +0% |
Sodium | 0.244 g | 0.066 g | +0% |
Nutrition score - France | 15 | 15 | -16% |
Nutri-Score | D | D | -16% |