Lo-Dough Miracle Cake Bars 10 x 60g

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  • Regular price £21.99



  •  UNDER 160 CALORIES
  •  HIGH IN FIBRE
  •  LESS THAN 2G OF SUGAR
  •  LARGE 60G BARS

 

 

Lo-Dough Miracle Cake Bars

The ultimate sweet snack

Our cake bars are a belly-filling 60g each and yet still incredibly low in calories and sugar. They also supply around half your recommended daily fibre. Best of all, we offer all those nutritional benefits in an indulgent tasting cake bar

These cake bars are vegetarian and are perfect for low-sugar diets.



Meet the family

Lemon Drizzle

Made with a soft, moist, lemon sponge, topped with a sweetened lemon topping and covered in a low-sugar white chocolate coating.


Caramel Crunch

Think rich chocolate cake, topped with sweetened caramel and crispy cocoa additions, the whole thing enveloped in a low-sugar dark chocolate coating.


Double Chocolate Fudge

Sweet, soft-textured, cocoa-rich cake in a sweetened chocolate coating. This cake bar is a chocoholic's dream.

 

Lemon Drizzle
  Per 100g Per 60g bar
Energy (kJ) 964 kJ 578 kJ
Energy (kcal) 233 kcal 140 kcal
Protein 3.7g 2.2g
Fat 8.5g 5.1g
  of which saturates 7.2g 4.3g
Carbohydrate 39.6g 23.7g
  of which sugars 3.2g 1.9g
  of which polyols 28.7g 17.2g
Fibre 27.6g 16.6g
Salt  0.6g 0.4g
Ingredients & Allergens

Low Sugar Caramel (Oligofructose, Humectant (E422 Glycerine), Palm Kernal (RSPO Certified), Water, Unsalted Butter (Milk), Palm Oil (RSPO Certified), Emulsifiers (E471 Mono- and diglycerides of fatty acids, E492 Sorbitan Tristearate, E322 Rapeseed Lecithin), Gelling Agent (E440 Pectin), Salt), Soluble Corn Fibre, Vegetable Glycerine (derived from Rapeseed), Water, Wheat Fibre, White Chocolate Flavour Coating (Sweeteners: Isomalt, Sucralose; Palm Oil (RSPO Certified), Whey Powder (Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Emulsifier: Soya Lecithin, Natural Flavouring), Erythritol, Dried Egg White Powder, Stabiliser (E464), Lemon Oil, Tapioca Starch, Potato Fibre, Baking Powder, Bicarbonate of Soda, Preservative (Potassium Sorbate), Konjac Flour, Psyllium Husk Powder, Ascorbic Acid, Salt, Yellow Colouring (E160b (ii) Annatto, Maltodextrin, Potassium Hydroxide), Locust Bean Gum, Xanthan Gum.

Allergens shown in bold. May contain Mustard, Sesame, Sulphites, Nuts (including Peanuts). Excessive consumption may cause laxative effects. Please note, this is not a gluten free product.

Caramel Crunch 
  Per 100g Per 60g bar
Energy (kJ) 1013 kJ 608 kJ
Energy (kcal) 245 kcal 147 kcal
Protein 5.2g 3.1g
Fat 9.2g 5.5g
  of which saturates 7.5g 4.5g
Carbohydrate 40.4g 24.2g
  of which sugars 2.0g 1.2g
  of which polyols 28.6g 17.1g
Fibre 25.0g 15.0g
Salt 0.6g 0.4g
Ingredients & Allergens

Low Sugar Caramel (Oligofructose, Humectant (E422 Glycerine), Palm Kernal, Water, Unsalted Butter (Milk), Palm Oil, Emulsifiers (E471 Mono- and diglycerides of fatty acids, E492 Sorbitan Tristearate, E322 Rapeseed Lecithin), Gelling Agent (E440 Pectin), Salt), Dark Chocolate Flavour Coating (Sweeteners: Isomalt, Sucralose; Palm Oil, Fat Reduced Cocoa Powder, Emulsifiers: Soya Lecithin, E476), Soluble Corn Fibre, Vegetable Glycerine (derived from Rapeseed), Water, Erythritol, Wheat Fibre, Dried Egg White Powder, Fat Reduced Cocoa Powder (Cocoa Powder, Acidity Regulator: Potassium Carbonate), Crispies (Whey Protein Isolate, Rice Flour, Fat Reduced Cocoa Powder, Acidity Regulators; Potassium Carbonate, Sodium Carbonate), Stabiliser (E464), Caramel Colour (E150c), Tapioca Starch, Potato Fibre, Toffee Flavour (Natural Flavouring, E1520 Propylene Glycol), White Chocolate Flavour (Natural Flavouring, Maltodextrin, Gum Acacia), Baking Powder, Bicarbonate of Soda, Preservative (Potassium Sorbate), Konjac Flour, Psyllium Husk Powder, Ascorbic Acid, Salt, Locust Bean Gum, Xanthan Gum

Allergens shown in bold. May contain Mustard, Sesame, Sulphites, Nuts (including Peanuts). Excessive consumption may cause laxative effects. Please note, this is not a gluten free product.

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